Learn more about global seafood industry leaders

The fish production industry plays a key role in supplying seafood to local markets and international trade. Companies in this sector manage fishing, aquaculture (fish farming), processing, packaging, and distribution, creating a variety of job opportunities for workers with different skills and backgrounds.

  • Fish Farm Worker (Aquaculture Technician)
  • Care for fish in ponds, tanks, or cages.
  • Feed fish, monitor growth, and check water quality.
  • Maintain fish health and control diseases.
  • Processing and Packaging Staff
  • Clean, sort, and process fish for sale.
  • Operate machinery for filleting, freezing, or canning.
  • Package fish products according to safety standards.
  • Quality Control Specialist
  • Ensure fish meet health and safety regulations.
  • Check freshness, cleanliness, and packaging compliance.
  • Keep detailed records for audits and certifications.
  • Logistics and Delivery Staff
  • Handle cold storage and transportation of fish.
  • Ensure products remain fresh during distribution.
  • Deliver to markets, restaurants, and international buyers.
  • Sales and Marketing Representative
  • Promote fish products to wholesalers, supermarkets, and restaurants.
  • Develop relationships with clients and export partners.
  • Manage online sales platforms and export contracts.
  • Machine Operators and Maintenance Staff
  • Operate processing machinery.
  • Perform maintenance on refrigeration systems and equipment.
  • Ensure continuous production flow.
  • Supervisors and Managers
  • Oversee operations on fish farms or in processing plants.
  • Manage workers, schedules, and safety procedures.
  • Ensure compliance with environmental and export regulations.
  • Physical stamina – many roles involve manual labor and working in cold environments.
  • Attention to detail – important in food processing and quality control.
  • Knowledge of fish farming or aquaculture.
  • Teamwork and communication skills.
  • Basic technical and machinery operation skills.
  • Food safety and hygiene knowledge.
  • Jobs can be outdoors (fish farms, aquaculture sites) or indoors (processing plants, packaging facilities).
  • Conditions may involve working in cold storage areas and handling fish daily.
  • Seasonal demand increases during holidays and peak fishing seasons.
  • Stable job opportunities due to high global demand for seafood.
  • Chances to work in both domestic and international markets.
  • Potential for career growth in management, exports, and quality control.
  • Opportunities to learn aquaculture technology and sustainable production methods.

Conclusion: Jobs in fish production companies range from hands-on work in farms and factories to sales, logistics, and management roles. With seafood being a major global industry, this sector offers long-term employment opportunities for skilled and entry-level workers alike.